Nothing makes your kitchen look bright and perky like a bowl of fresh fruit. Once you eat the fruit, or your bananas start to turn brown and barfy the fruit looses it’s charm quickly. What if your fruit was bright, chipper & shimmery 365 days a year? Sound too good to be true? Grab your glitter for today’s edition of I Love to Create and I’ll show you how it’s done.
One of my 700 million collections is vintage beaded fruit. Apparently back in the day you could roll up to your local craft store and score some styrofoam shaped like fruit. From there you added sequins and beads using tiny little pins. I can feel the pain in my fingers just thinking about it, so I needed a much quicker and less painful option. Then I had a glitter epiphany.
Sure glitter comes in orange and lime green, I just didn’t happen to have any on hand and was too lazy to drive to the craft store to buy any. Just like you can mix paint to get any color you want, you can do the same with glitter. I glittered the red apple and shook off the excess glitter into a bowl. I then glittered the banana and the lemon and shook of the excess gold glitter into the same bowl. With a few tosses I had orange-ish glitter. I mixed gold and green to get the Granny Smith apple green.
***This is a sponsored post by I Love to Create – I was compensated & given free supplies. Mama has gotta pay the bills somehow and really who in their right mind would say no to free craft supplies***